2 oz. Plymouth gin
1 oz. Lemon juice
1 1/4 oz. Simple syrup
3 Raspberries
In a shaker, combine the gin, lemon juice, and 3/4 oz. of the simple syrup. Get your highball glass filled with crushed ice and set aside. Short shake with 3 ice cubes, and strain into your highball glass. Dump the shaker and then add 3 raspberries and the remaining 1/2 oz. of simple syrup. Gently muddle them and slowly pour over the top of the drink. Serve with a straw.
1 oz. Lemon juice
1 1/4 oz. Simple syrup
3 Raspberries
In a shaker, combine the gin, lemon juice, and 3/4 oz. of the simple syrup. Get your highball glass filled with crushed ice and set aside. Short shake with 3 ice cubes, and strain into your highball glass. Dump the shaker and then add 3 raspberries and the remaining 1/2 oz. of simple syrup. Gently muddle them and slowly pour over the top of the drink. Serve with a straw.
Kickass drink even the wife loved. This could fall into the regular rotation. I feel like a little splash of Club soda on top would be good too.
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