Saturday, April 1, 2017

Seersucker

1 Strawberry
2 oz. Flor de Cana Extra-Dry
1 oz. Lemon juice
1/2 oz. Cinnamon bark syrup
1 Strawberry

Gently muddle the strawberry.  Add the remaining ingredients and short shake with ice.  Strain into a small pilsner glass filled with crushed ice.  Add strawberry garnish.
    

Pretty delicious as you might imagine.  Very refreshing.






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